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Stock image Save Download Preview Angoori rasmalai or anguri ras malai is an Indian dessert. Made from cottage cheese which is then soaked in chashni, a sugary syrup, and rolled in fine sugar to form grape-sized balls. selective focus

Stock image   Save Download Preview Angoori rasmalai or anguri ras malai is an Indian dessert. Made from cottage cheese which is then soaked in chashni, a sugary syrup, and rolled in fine sugar to form grape-sized balls. selective focus
Published: Jun.16, 2017 05:04:05
Author: stockimagefactory.com
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Orginal size: 7360 x 4912 px
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stock image   Save Download Preview Angoori rasmalai or anguri ras malai is an Indian dessert. Made from cottage cheese which is then soaked in chashni, a sugary syrup, and rolled in fine sugar to form grape-sized balls. selective focus

Save Download Preview Angoori Rasmalai Or Anguri Ras Malai Is An Indian Dessert. Made From Cottage Cheese Which Is Then Soaked In Chashni, A Sugary Syrup, And Rolled In Fine Sugar To Form Grape-sized Balls. Selective Focus

7360 × 4912
stock image   Save Download Preview Angoori rasmalai or anguri ras malai is an Indian dessert. Made from cottage cheese which is then soaked in chashni, a sugary syrup, and rolled in fine sugar to form grape-sized balls. selective focus

Save Download Preview Angoori Rasmalai Or Anguri Ras Malai Is An Indian Dessert. Made From Cottage Cheese Which Is Then Soaked In Chashni, A Sugary Syrup, And Rolled In Fine Sugar To Form Grape-sized Balls. Selective Focus

7360 × 4912
stock image   Save Download Preview Angoori rasmalai or anguri ras malai is an Indian dessert. Made from cottage cheese which is then soaked in chashni, a sugary syrup, and rolled in fine sugar to form grape-sized balls. selective focus

Save Download Preview Angoori Rasmalai Or Anguri Ras Malai Is An Indian Dessert. Made From Cottage Cheese Which Is Then Soaked In Chashni, A Sugary Syrup, And Rolled In Fine Sugar To Form Grape-sized Balls. Selective Focus

7360 × 4912
stock image   Save Download Preview Angoori rasmalai or anguri ras malai is an Indian dessert. Made from cottage cheese which is then soaked in chashni, a sugary syrup, and rolled in fine sugar to form grape-sized balls. selective focus

Save Download Preview Angoori Rasmalai Or Anguri Ras Malai Is An Indian Dessert. Made From Cottage Cheese Which Is Then Soaked In Chashni, A Sugary Syrup, And Rolled In Fine Sugar To Form Grape-sized Balls. Selective Focus

7360 × 4912
stock image   Save Download Preview Angoori rasmalai or anguri ras malai is an Indian dessert. Made from cottage cheese which is then soaked in chashni, a sugary syrup, and rolled in fine sugar to form grape-sized balls. selective focus

Save Download Preview Angoori Rasmalai Or Anguri Ras Malai Is An Indian Dessert. Made From Cottage Cheese Which Is Then Soaked In Chashni, A Sugary Syrup, And Rolled In Fine Sugar To Form Grape-sized Balls. Selective Focus

7360 × 4912
stock image   Save Download Preview Angoori rasmalai or anguri ras malai is an Indian dessert. Made from cottage cheese which is then soaked in chashni, a sugary syrup, and rolled in fine sugar to form grape-sized balls. selective focus

Save Download Preview Angoori Rasmalai Or Anguri Ras Malai Is An Indian Dessert. Made From Cottage Cheese Which Is Then Soaked In Chashni, A Sugary Syrup, And Rolled In Fine Sugar To Form Grape-sized Balls. Selective Focus

4912 × 7360
stock image   Save Download Preview Angoori rasmalai or anguri ras malai is an Indian dessert. Made from cottage cheese which is then soaked in chashni, a sugary syrup, and rolled in fine sugar to form grape-sized balls. selective focus

Save Download Preview Angoori Rasmalai Or Anguri Ras Malai Is An Indian Dessert. Made From Cottage Cheese Which Is Then Soaked In Chashni, A Sugary Syrup, And Rolled In Fine Sugar To Form Grape-sized Balls. Selective Focus

7360 × 4912
stock image Angoori rasmalai or anguri ras malai is an Indian dessert. Made from cottage cheese which is then soaked in chashni, a sugary syrup, and rolled in fine sugar to form grape-sized balls. selective focus

Angoori Rasmalai Or Anguri Ras Malai Is An Indian Dessert. Made From Cottage Cheese Which Is Then Soaked In Chashni, A Sugary Syrup, And Rolled In Fine Sugar To Form Grape-sized Balls. Selective Focus

7360 × 4912