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Stock image Cireng or fried aci. Cireng is made from starch or tapioca flour dough and is usually added with other ingredients such as chicken or sausage and then fried. Cireng has a chewy texture. Focus blur

Stock image Cireng or fried aci. Cireng is made from starch or tapioca flour dough and is usually added with other ingredients such as chicken or sausage and then fried. Cireng has a chewy texture. Focus blur
Published: Sep.20, 2021 14:32:00
Author: andhikaraya
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stock image Cireng or fried aci. Cireng is made from starch or tapioca flour dough and is usually added with other ingredients such as chicken or sausage and then fried. Cireng has a chewy texture. Focus blur

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