photo free
Home Images Vectors Videos

Stock image Cover the bowl of dough with cling film and place in a warm place. After an hour and a half, it will increase significantly in volume.

Stock image Cover the bowl of dough with cling film and place in a warm place. After an hour and a half, it will increase significantly in volume.
Published: Jan.25, 2022 07:26:40
Author: PavSub
Views: 16
Downloads: 1
File type: image / jpg
File size: 1.16 MB
Orginal size: 4210 x 2802 px
Available sizes:
S
(500 x 333)
M
(1000 x 666)
L
(2000 x 1331)
XL
(4210 x 2802)
EL0
(4210 x 2802)
Level: bronze
Download Image
Image topics:

Similar stock images

stock image Pepperoni pizza on light background. Freshly made food. Top view, flat lay

Pepperoni Pizza On Light Background. Freshly Made Food. Top View, Flat Lay

2961 × 2961
stock image From a given amount of dough, one large pizza comes out, if you make it on a baking sheet or two smaller ones, with a diameter of 27 cm. I usually divide the dough in half and simply put the second part in the freezer until the right moment. So, roll

From A Given Amount Of Dough, One Large Pizza Comes Out, If You Make It On A Baking Sheet Or Two Smaller Ones, With A Diameter Of 27 Cm. I Usually Divide The Dough In Half And Simply Put The Second Part In The Freezer Until The Right Moment. So, Roll

4210 × 2807
stock image Knead a soft, elastic dough.

Knead A Soft, Elastic Dough.

4205 × 2808
stock image Knead the bun again. I sprinkled the table with a little wheat flour.

Knead The Bun Again. I Sprinkled The Table With A Little Wheat Flour.

4220 × 2795
stock image Remove the lid after 20 minutes. The top of the bread should be light and non-liquid.

Remove The Lid After 20 Minutes. The Top Of The Bread Should Be Light And Non-liquid.

4210 × 2802
stock image After an hour and a half, the dough will increase in volume.

After An Hour And A Half, The Dough Will Increase In Volume.

4220 × 2799
stock image Ball of dough on the board, spoon of flour

Ball Of Dough On The Board, Spoon Of Flour

4092 × 2728
stock image In an hour and a half, the dough will increase in volume by 2-3 times and will be ready for use.

In An Hour And A Half, The Dough Will Increase In Volume By 2-3 Times And Will Be Ready For Use.

4210 × 2807