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Stock image Green gottles for traditional natural Asturian cider made from fermented apples in barrels for several months should be poured from great height, allowing lots of air bubbles into the drink.

Stock image Green gottles for traditional natural Asturian cider made from fermented apples in barrels for several months should be poured from great height, allowing lots of air bubbles into the drink.
Published: Jul.11, 2023 17:03:58
Author: foto-pixel.web.de
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File type: image / jpg
File size: 21.43 MB
Orginal size: 6048 x 4024 px
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Level: bronze
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stock image Green gottles for traditional natural Asturian cider made from fermented apples in barrels for several months should be poured from great height, allowing lots of air bubbles into the drink.

Green Gottles For Traditional Natural Asturian Cider Made From fermented Apples In Barrels For Several Months Should Be Poured From Great Height, Allowing Lots Of Air Bubbles Into The Drink.

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stock image Green gottles for traditional natural Asturian cider made from fermented apples in barrels for several months should be poured from great height, allowing lots of air bubbles into the drink.

Green Gottles For Traditional Natural Asturian Cider Made From fermented Apples In Barrels For Several Months Should Be Poured From Great Height, Allowing Lots Of Air Bubbles Into The Drink.

6048 × 4024
stock image Green gottles for traditional natural Asturian cider made from fermented apples in barrels for several months should be poured from great height, allowing lots of air bubbles into the drink.

Green Gottles For Traditional Natural Asturian Cider Made From fermented Apples In Barrels For Several Months Should Be Poured From Great Height, Allowing Lots Of Air Bubbles Into The Drink.

6048 × 4024
stock image Green gottles for traditional natural Asturian cider made from fermented apples in barrels for several months should be poured from great height, allowing lots of air bubbles into the drink.

Green Gottles For Traditional Natural Asturian Cider Made From fermented Apples In Barrels For Several Months Should Be Poured From Great Height, Allowing Lots Of Air Bubbles Into The Drink.

6048 × 4024
stock image Green gottles for traditional natural Asturian cider made from fermented apples in barrels for several months should be poured from great height, allowing lots of air bubbles into the drink.

Green Gottles For Traditional Natural Asturian Cider Made From fermented Apples In Barrels For Several Months Should Be Poured From Great Height, Allowing Lots Of Air Bubbles Into The Drink.

6048 × 4024
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