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Stock image Rinse the eggplant, dry and cut in half. Make deep cuts in the pulp with a knife as in the photo.

Stock image Rinse the eggplant, dry and cut in half. Make deep cuts in the pulp with a knife as in the photo.

Published: Dec.29, 2021 15:35:48

Author: PavSub

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File type: image / jpg

File size: 1.64 MB

Orginal size: 4210 x 2807 px

Available sizes:

S

(500 x 333)

M

(1000 x 667)

L

(2000 x 1333)

XL

(4210 x 2807)

EL0

(4210 x 2807)

Level: bronze

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Image topics:

Stuffed Eggplants

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