Stock image Traditional Cozonac also know as Kozunak, Pasqua, Tsoureki, Choreg. It is a type of Stollen or sweet leavened bread prepared for Easter and for every major holiday in Bulgaria, Romania, and Moldova.

Published: Mar.05, 2020 14:07:52

Author: vadim.ungureanu.v.gmail.com

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File type: image / jpg

File size: 11.2 MB

Orginal size: 6000 x 3593 px

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Level: beginner

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