Stock image Typical Spanish soup salmorejo cream with ham and egg in white b

Published: Jun.26, 2019 11:57:50

Author: nataliamylova

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The Cordovan Salmorejo Is A Cream Usually Served As A First Course; It Is A Traditional Preparation From Crdoba. It Is Made By Mashing A Certain Amount Of Bread Crumbs, Which Also Includes Garlic, Olive Oil, Salt And Tomatoes.

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