Stock image Canjica
White Corn Cooked With Milk Known As Canjica Canjico Or Mungunza In A Rustic Bowl On Wooden Table Typical Dish Of Brazilian Party Called Festa Junina
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Pieces Of Yellow Hominy On A Wooden Board. In The Background Are Two Cobs Of Corn. Close-up. Light Background.
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Pieces Of Yellow Hominy On A Wooden Board. In The Background Are Two Cobs Of Corn. Close-up. View From Above. Light Background.
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Pieces Of Yellow Hominy On A Wooden Board. In The Background Are Two Cobs Of Corn. Close-up. View From Above. Light Background.
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Chicken Pozole Verde In A Pot - Mexican Stew Filled With Shredded Chicken And Hominy In A Warm Green Chile Broth Garnished With Radish Slices, Fresh Green Coriander And A Lime, Close-up
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Pozole Rojo. Traditional Mexican Stew Very Popular In Mexico And Neighboring Countries. Made From Cacahuazintle With Meat And Various Other Ingredients Depending On The Region.
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White Corn Cooked With Milk Known As Canjica, Canjicao Or Mungunza, Typical Dish Of Brazilian Gastronomy, In A Rustic Bowl, On Wooden Table
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Overhead View Of Chicken Pozole Verde In A Pot - Mexican Stew Filled With Shredded Chicken And Hominy In A Warm Green Chile Broth Garnished With Radish Slices, Cilantro And A Lime, Flat Lay
Image, 13.44MB, 8688 × 5792 jpg
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