Stock image Churma page 2
Leftover Chapati Laddu / Churma Laddoo Or Policha Ladu Made With Roti, Peanuts, Dry Fruits And Jaggery. Selective Focus
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Dal, Bati , A Traditional Indian Food , Typically Prepared In Rajasthan, So Called Rajasthani Food
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Indian Variety Of Sweet Modak Usually Offered As Prasad To Lord Ganesh In Ganesh Festival
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Leftover Chapati Laddu / Churma Laddoo Or Policha Ladu Made With Roti, Peanuts, Dry Fruits And Jaggery. Selective Focus
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Churma Ladoo / Atta Laddoo / Wheat Flour Laddu Made Using Ghee And Jaggery Or Sugar. Selective Focus
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Rajasthani Traditional Cuisine Dal Baati Also Know As Dal Bati Or Daal Baati Churma On Wooden Background. It Is Popular In Rajasthan, Uttar Pradesh And Madhya Pradesh.
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Leftover Chapati Laddu / Churma Laddoo Or Policha Ladu Made With Roti, Peanuts, Dry Fruits And Jaggery. Selective Focus
Image, 15.39MB, 4912 × 7360 jpg
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