Stock image Indonesian Dish page 2
Soto Babatin A Pan, Traditional Indonesian Soup Made From Broth And Tripe. Popular As Soto Jeroan, Step By Step Cooking Process
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Coconut, Chilli With Spice And Herbs For Making Rendang Padang. Copy Space Above White Background.
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Rendang Or Randang Is The Most Delicious Food In The World. Made From Bees Stew And Coconut Milk With Various Herbs And SPice. Typically Food From Minang Tribe, West Sumatera, Indonesia. Copy Space On Wooden Background
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Bakwan Is A Fried Food Made From Vegetables And Flour That Is Commonly Found In Indonesia. Served With Chili Or Hot Chili Sauce
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Mie Goreng In Black Bowl On Dark Slate Table Top. Indonesian Cuisine Prawn Noodles And Vegetables Stir Fired Dish. Asian Food. Top View
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Bakwan Is A Fried Food Made From Vegetables And Wheat Flour That Is Commonly Found In Indonesia. Bakwan Usually Refers To Fried Snacks Of Vegetables That Are Usually Sold By Traveling Hawkers.
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Hok Lo Pan Or Martabak Manis Or Kue Terang Bulan With Various Fillings Is Snack From Indonesia Usually Consumed At Night. Served In White Plate, Selective Focus Image.
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Rendang Or Randang Is The Most Delicious Food In The World. Made From Beef Stew And Coconut Milk With Various Herbs And Sice. Typically Food From Minang Tribe, West Sumatera, Indonesia
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Mie Goreng In Black Bowl Isolated On White. Indonesian Cuisine Prawn Noodles And Vegetables Stir Fired Dish. Asian Food.
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A Food Consisting Of A Mixture Of Vegetables And Wheat Flour Fried In Cooking Oil. Typical Indonesian Food Called "Bakwan". White Background And Isolated White
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Bakwan Jagung Or Corn Fritters Is Indonesian Traditional Food. Savory Snack Made Of Corn, Egg, Flour, Spring Onion, Pepper And Salt
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Mini Moonlit Cake With Chocolate And Cheese Topping. This Cake Is Very Easy To Find Along The Roadside. This Cake Is Suitable To Be Eaten At Night As A Snack With The Family. Focus Blur.
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Dishes Served In Indonesian Food Liwet Rice. A Traditional Javanese Rice Served With Chicken, Tofu, Tempeh, Vegetable, Chili, Egg In Street Food
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Selective Focus. Stir-fried Chayote Is A Dish Consisting Of Chayote, Shrimp And Eggs, Cooked By Sauteing. Served On A Plate. Indonesian Food.
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A Homemade Indonesian Soto Bowl, Showcasing Traditional Flavors. Ideal For Food Bloggers, Culinary Sites, Or Travel Guides Focused On Southeast Asian Cuisine, This Image Evokes The Warmth Of Indonesian Home Cooking
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Fried Food On A Wooden Plate Consisting Of A Mixture Of Vegetables And Wheat Flour Is Often Called "Bakwan" In Indonesia. White Background And Isolated White
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A Food Consisting Of A Mixture Of Vegetables And Wheat Flour Fried In Cooking Oil. Typical Indonesian Food Called "Bakwan". White Background And Isolated White
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Selective Focus. Stir-fried Chayote Is A Dish Consisting Of Chayote, Shrimp And Eggs, Cooked By Sauteing. Served On A Plate. Indonesian Food.
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Close Up Of Fried Gimbal A Typical Food From Central Java, Indonesia. Made From A Mixture Of Flour, Shrimp And Spices.
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"Opor Ayam" (chicken Opor) Menu In A Pan, A Typical Indonesian Dish Which Is Usually Used As The Main Menu During Eid Al-Fitr And Eid Al-Adha
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Bakwan Jagung Or Corn Fritters Is Indonesian Traditional Food. Savory Snack Made Of Corn, Egg, Flour, Spring Onion, Pepper And Salt
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Bakwan Jagung Or Corn Fritters Is Indonesian Traditional Food. Savory Snack Made Of Corn, Egg, Flour, Spring Onion, Pepper And Salt
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Popular Gado Gado Vegetable Dish With Crackers And Boiled Egg On Green Plate
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Selective Focus. Stir-fried Chayote Is A Dish Consisting Of Chayote, Shrimp And Eggs, Cooked By Sauteing. Served On A Plate. Indonesian Food.
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