Stock image Lontong
Ketoprak, Traditional Indonesian Dish With Noodles And Egg Topped With Crackers
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Tipat / Ketupat ( Rice Dumpling ) On Wooden Background. Ketupat Is A Natural Rice Casing Made From Young Coconut Leaves For Cooking Rice During Eid Mubarak, Idul Fitri / Aidilfitri
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Tipat / Ketupat ( Rice Dumpling ) On Wooden Background. Ketupat Is A Natural Rice Casing Made From Young Coconut Leaves For Cooking Rice During Eid Mubarak, Idul Fitri / Aidilfitri
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Tipat / Ketupat ( Rice Dumpling ) On Wooden Background. Ketupat Is A Natural Rice Casing Made From Young Coconut Leaves For Cooking Rice During Eid Mubarak, Idul Fitri / Aidilfitri
Image, 4.4MB, 4000 × 3000 jpg
A Delectable Presentation Of Traditional Buras (rice Cakes) Served Alongside Succulent Chicken In A Savory Sauce.
Image, 7.59MB, 5769 × 4332 jpg
The Neatly Wrapped Rice Cakes, Made From Glutinous Rice And Coconut Milk
Image, 7.84MB, 4624 × 3472 jpg
Soto Mata Sapi Madura Is A Unique Indonesian Soup Featuring Braised Cow Eyes In A Flavorful Red Broth, Often Served With Offal, Vegetables, And Lontong.
Image, 1.28MB, 3936 × 2624 jpg
Opor Ayam (Indonesian Curry), Chicken And Eggs Cooked In Coconut Milk And Spices And Served To Celebrate Idul Fitri / Lebaran With Steam Rice
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Opor Ayam (Indonesian Curry), Chicken Cooked In Coconut Milk And Spices And Served To Celebrate Idul Fitri / Lebaran With Steam Rice
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Sate Ayam Preparation Served With Rice Cake Or Lontong With Peanut Sauce On Food Paper
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Opor Ayam (Indonesian Curry), Chicken And Eggs Cooked In Coconut Milk And Spices And Served To Celebrate Idul Fitri / Lebaran With Steam Rice
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"Opor Ayam" (chicken Opor) Menu In A Pan, A Typical Indonesian Dish Which Is Usually Used As The Main Menu During Eid Al-Fitr And Eid Al-Adha
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A Delectable Presentation Of Traditional Buras (rice Cakes) Served Alongside Succulent Chicken In A Savory Sauce.
Image, 9.4MB, 5769 × 4332 jpg
Tipat / Ketupat ( Rice Dumpling ) On Wooden Background. Ketupat Is A Natural Rice Casing Made From Young Coconut Leaves For Cooking Rice During Eid Mubarak, Idul Fitri / Aidilfitri
Image, 4.32MB, 4000 × 3000 jpg
Tipat / Ketupat ( Rice Dumpling ) On Wooden Background. Ketupat Is A Natural Rice Casing Made From Young Coconut Leaves For Cooking Rice During Eid Mubarak, Idul Fitri / Aidilfitri
Image, 3.9MB, 4000 × 3000 jpg
Tipat / Ketupat ( Rice Dumpling ) On Wooden Background. Ketupat Is A Natural Rice Casing Made From Young Coconut Leaves For Cooking Rice During Eid Mubarak, Idul Fitri / Aidilfitri
Image, 4.21MB, 4000 × 3000 jpg
Tipat / Ketupat ( Rice Dumpling ) On Wooden Background. Ketupat Is A Natural Rice Casing Made From Young Coconut Leaves For Cooking Rice During Eid Mubarak, Idul Fitri / Aidilfitri
Image, 4.54MB, 4000 × 3000 jpg
Tipat / Ketupat ( Rice Dumpling ) On Wooden Background. Ketupat Is A Natural Rice Casing Made From Young Coconut Leaves For Cooking Rice During Eid Mubarak, Idul Fitri / Aidilfitri
Image, 4.59MB, 4000 × 3000 jpg
Tipat / Ketupat ( Rice Dumpling ) On Wooden Background. Ketupat Is A Natural Rice Casing Made From Young Coconut Leaves For Cooking Rice During Eid Mubarak, Idul Fitri / Aidilfitri
Image, 4.78MB, 4000 × 3000 jpg
Lontong Sayur. Cag Go Meh, Served With Chicken, Balado Potatoes, Eggs, Vegetables Lodeh Eggplant Coconut Milk And Crackers
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Rice Cake Slices. A Typical Indonesian Food Made From Rice And Wrapped In Oisang Leaves.
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Vegetable Lontong With Coconut Milk Sauce With Salted Egg Side Dish Traditonal Food From Indonesia
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Tipat / Ketupat ( Rice Dumpling ) On Wooden Background. Ketupat Is A Natural Rice Casing Made From Young Coconut Leaves For Cooking Rice During Eid Mubarak, Idul Fitri / Aidilfitri
Image, 3.57MB, 4000 × 3000 jpg
Tipat / Ketupat ( Rice Dumpling ) On Wooden Background. Ketupat Is A Natural Rice Casing Made From Young Coconut Leaves For Cooking Rice During Eid Mubarak, Idul Fitri / Aidilfitri
Image, 4.17MB, 4000 × 3000 jpg
Tipat / Ketupat ( Rice Dumpling ) On Wooden Background. Ketupat Is A Natural Rice Casing Made From Young Coconut Leaves For Cooking Rice During Eid Mubarak, Idul Fitri / Aidilfitri
Image, 4.3MB, 4000 × 3000 jpg
Tipat / Ketupat ( Rice Dumpling ) On Wooden Background. Ketupat Is A Natural Rice Casing Made From Young Coconut Leaves For Cooking Rice During Eid Mubarak, Idul Fitri / Aidilfitri
Image, 4.9MB, 4000 × 3000 jpg
Tipat / Ketupat ( Rice Dumpling ) On Wooden Background. Ketupat Is A Natural Rice Casing Made From Young Coconut Leaves For Cooking Rice During Eid Mubarak, Idul Fitri / Aidilfitri
Image, 5.4MB, 4000 × 3000 jpg
Tipat / Ketupat ( Rice Dumpling ) On Wooden Background. Ketupat Is A Natural Rice Casing Made From Young Coconut Leaves For Cooking Rice During Eid Mubarak, Idul Fitri / Aidilfitri
Image, 4.76MB, 4000 × 3000 jpg
Lontong Sayur. Cag Go Meh, Served With Chicken, Balado Potatoes, Eggs, Vegetables Lodeh Eggplant Coconut Milk And Crackers
Image, 7.72MB, 6000 × 3368 jpg
Soto Mata Sapi Madura Is A Unique Indonesian Soup Featuring Braised Cow Eyes In A Flavorful Red Broth, Often Served With Offal, Vegetables, And Lontong.
Image, 1.56MB, 3936 × 2624 jpg
A Delectable Presentation Of Traditional Buras (rice Cakes) Served Alongside Succulent Chicken In A Savory Sauce.
Image, 8.1MB, 5609 × 4207 jpg
The Neatly Wrapped Rice Cakes, Made From Glutinous Rice And Coconut Milk
Image, 7.38MB, 5382 × 4036 jpg
Lontong Sayur. Rice Cake With Vegetable Curry And Spicy Boiled Egg With Sambel Goreng Kentang. Traditional Cuisine From Java, Indonesia
Image, 4.79MB, 6000 × 3368 jpg
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