Stock image Mitsuba
Japanese Cuisine : Mitsuba And Herring Roe With Sesame Mayonnaise In Kyoto, Japan
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Dobin Mushi (Japanese Cuisine) : Steamed Matsutake Mushroom And Pike Conger With Japanese Broth In An Earthenware Teapot And Served.
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Matsutake Gohan( Boiled Rice With Matsutake Mushrooms ), Japanese Autumn Food
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Rhododendron Dilatatum Flowers. In Japan It Is Called 'Mitsuba Tsutsuji'. Ericaceae Deciduous Shrub. Pink Flowers Bloom Before Leaves From March To May.
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Tokyo, Japan - April 07 2020: Japanese Kabuto Helmet Adorned With The Coat Of Arms Of Tokugawa Shoguns Named Mitsuba-aoi Or Hollyhock Leaves Exhibited At The Entrance Of The Samurai Museum In Shinjuku
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Dobin Mushi (Japanese Cuisine) : Steamed Matsutake Mushroom And Pike Conger With Japanese Broth In An Earthenware Teapot And Served.
Image, 8.28MB, 5616 × 3744 jpg
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