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Stock image Preparing homemade Bors, or Borsh, a fermented liquid used in Romanian and Moldovan cuisine to make traditional sour soup, made of wheat and corn flour
Published:
Nov.23, 2020 12:47:49
Author:
SingerGM
Views:
9
Downloads:
1
File type:
image
/
jpg
File size:
10.78 MB
Orginal size:
4000
x
6000
px
Available sizes:
S
(333 x 500)
M
(667 x 1000)
L
(1333 x 2000)
XL
(4000 x 6000)
EL0
(4000 x 6000)
Level:
beginner
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Image topics:
Glass
Fresh
Energy
Healthy
Natural
Food
Kitchen
Cuisine
Diet
Kitchenware
Homemade
Medicine
Drink
Nutrition
Bowl
Beverage
Organic
Bottle
Juice
Fungus
Mesh
Refreshing
Canned
Jar
Drain
Soup
Bran
Bacteria
Bottled
Broth
Fermentation
Fermenting
Romania
Probiotic
Moldova
Fermented
Filtering
Bors
Ciorba
Healthy Eating
Healthy Drink
Moldovan Cuisine
Romanian Cuisine
Good Bacteria
Fermented Foods
Probiotic Foods
Acritura
Barley Bran
Fine Straining
Fine Strainer
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