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Stock image Traditional Uzbek oriental cuisine, pilaf or plov with large pieces of lamb meat and carrots, cooked in a black cast-iron skillet of kazan. Copy space, selective focus

Stock image Traditional Uzbek oriental cuisine, pilaf or plov with large pieces of lamb meat and carrots, cooked in a black cast-iron skillet of kazan. Copy space, selective focus

Published: Aug.02, 2018 09:02:44

Author: Zukamilov

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File type: image / jpg

File size: 4.35 MB

Orginal size: 5553 x 2801 px

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