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Stock image Ossobuco or osso buco is a specialty of Lombard cuisine of cross-cut veal shanks braised with vegetables, white wine and broth. Served with either risotto alla milanese or polenta
Published:
May.21, 2020 07:58:57
Author:
cristina.murariu88@gmail.com
Views:
14
Downloads:
2
File type:
image
/
jpg
File size:
9.34 MB
Orginal size:
5568
x
3712
px
Available sizes:
S
(500 x 333)
M
(1000 x 667)
L
(2000 x 1333)
XL
(5568 x 3712)
EL0
(5568 x 3712)
Level:
beginner
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Red
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Beef
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Osso Buco
Cross Cut
Osobuco
Ossobuco
Short Ribs
Yellow Risotto
Oso Bu
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